The Anchor



Food served:
Tues - Sat 12:00 - 14:30 & 19:00 - 21:00
Sun 12:00 - 17:00

Cauliflower Soup Served With Cheddar Beignet And Chive Pesto £7.50
Grilled Fillet Of Mackerel Served With Pickled Beetroot, Buttermilk and Horseradish Sauce, Dill Oil, Fresh Apple and Radish £8.00
Crispy Baby Squid Served With Curry Mayonnaise, Pickled Red Onion, Radish and Coriander Oil £8.00
Crispy Confit Pig Cheek Served With Wild Garlic Mayonnaise, Potato Salad, Pickled Mooli, Potato Crisps £8.50
Pan Fried Skrie Cod Served With Salt Cod Croquette, Charred and Braised Leek, Clotted Shrimp Butter Sauce and Pickled Shallots £24.00
Wild Garlic Risotto Served With Charred Spring Onions, Roasted Onion, Pickled Red Onion, Crispy Shallot, Black Garlic Ketchup £18.00
Rump of Lamb Served With Lamb Samosa, Cauliflower Puree, Pickled Golden Raisins, Crispy Spiced Polenta, Mint Dressing £25.00
Beef Bravette and Braised Ox Cheek Served With Wild Garlic Puree, Charred Onion, Triple Cooked Chips, Beef Sauce, Crispy Shallot Rings £26.00
Dark Chocolate Delice Served With Milk Chocolate Cremeux, Caramel Pannacotta, Hazelnuts, Caramel Sauce, Malt Ice Cream £8.00
Set Star Anise Custard Served With Poached Pineapple, Passionfruit Sorbet, Sable Biscuit, Roasted Pineapple Curd, Fresh Lime £8.00
Warm Toffee and Ginger Pudding Served With Golden Syrup Tuile, Clotted Cream Ice Cream, Toffee Sauce, Crushed Pistachio £8.00
Parsnip Soup Curried onion, parsnip bhaji, coriander, curry oil £6.50
The Anchor Beefburger Cheese, gherkin, chips £11.25
Club Sandwich Fried egg, chicken, bacon, tomato, lettuce £10.25
Cheese and Ham Toastie With crisps £7.00
Side order of chips £3.50
Beetroot and Goats Cheese Salad £9.50
Chicken and Bacon Salad £10.50